Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Dietary Considerations

Ice Cream Sandwich Cake


  • Author: karma
  • Total Time: 4 hours 15 minutes
  • Yield: 12 servings 1x
  • Diet: Vegetarian

Description

An Ice Cream Sandwich Cake combines layers of ice cream sandwiches with whipped cream and toppings for a delightful, no-bake dessert that’s perfect for any occasion.


Ingredients

Scale
  • 12 ice cream sandwiches
  • 2 cups whipped topping
  • 1 cup hot fudge sauce
  • 1/2 cup caramel sauce
  • Optional garnishes: chopped nuts, chocolate chips, cherries

Instructions

  1. Arrange a layer of ice cream sandwiches at the bottom of your dish.
  2. Spread a layer of whipped topping over the sandwiches.
  3. Drizzle hot fudge and caramel sauce over the whipped topping.
  4. Repeat the layers until all ingredients are used.
  5. Garnish with optional toppings.
  6. Freeze for at least 4 hours before serving.

Notes

  • Customize with your favorite ice cream flavors and toppings.
  • Allow to thaw for a few minutes for easier slicing.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: Freezing
  • Cuisine: American

Nutrition

  • Serving Size: per serving
  • Calories: 300
  • Sugar: 28g
  • Sodium: 200mg
  • Fat: 14g
  • Carbohydrates: 42g
  • Protein: 4g