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Banana Pudding Smoothie Recipe

Banana Pudding Smoothie Recipe


  • Author: karma
  • Total Time: 10 minutes
  • Yield: 2 servings 1x

Description

This banana pudding smoothie recipe offers a delicious blend of rich banana flavor with the creamy texture of traditional pudding, transformed into a refreshing smoothie. It’s a perfect treat for any time of the day, providing both flavor and nutrition.


Ingredients

Scale
  • 2 ripe bananas
  • 1 package instant vanilla pudding mix
  • 1/2 cup vanilla wafers, crushed
  • 1 1/2 cups oat milk (or any milk of choice)
  • 1/2 pint heavy whipping cream (or vegan alternative)
  • 1/2 cup powdered sugar
  • 1 tsp vanilla extract

Instructions

  1. In a cold bowl, combine whipping cream, powdered sugar, and vanilla extract. Whip until fluffy.
  2. In a blender, mix 1.5 bananas, pudding mix, and 1/4 cup wafers with milk. Blend until smooth.
  3. Layer the bottom of your serving cups with remaining wafers. Pour in the smoothie.
  4. Garnish with leftover banana slices and wafer crumbs.

Notes

  • For a vegan version, substitute dairy products with plant-based alternatives.
  • Frozen bananas can be used for a thicker consistency.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: approximate
  • Calories: 350 kcal
  • Sugar: 28g
  • Fat: 18g
  • Carbohydrates: 46g
  • Fiber: 3g
  • Protein: 4g